photo journal for Penang
On the northwest coast of Malaysia, Penang Island welcomes a blend of cultures. Once a major trading post between China and India for the British East India Company, now a populous UNESCO World Heritage Site, George Town (Penang’s capital) is often overlooked for Singapore - the two were once part of the Straits Settlements group before gaining independence from the British.
On the surface, Penang’s culinary offerings do not differ largely from elsewhere in Malaysia and Singapore, however the island has built its reputation on offering the best versions of dishes - with an extra helping of Thai inspired flavours heating up spice mixes. George Town also stands out among the former British territories for the efforts made to preserve its history, including the success of the Peranakans and local entrepreneurs such as Cheong Fatt Tze.
Chinese shophouses, Mosques, towering Hindu temples and British colonial buildings make a big impact here as building laws prohibit high-rises - preferring not to disturb the foundations of the city’s UNESCO buildings. Instead, Penang gets its modern edge from graffiti which accentuate the relics of the past. While a well-preserved history pulls crowds from the hawker stalls inside, wild jungle and isolated beaches steal visitors away to enjoy a moment to marvel at the tropics.
Looking for restaurant, bar or hotel recommendations in Penang? Maybe our map can help.
Tan Twan Eng’s ‘The Gift of Rain’ from our book club selects is set during the Japanese occupation on Penang.
For more Malaysian destinations check out our photo journal for Sabah (Borneo) & our photo journal for Kuala Lumpur. Or check our our photo journal for Bangkok if you are looking for more places to visit in South East Asia.